At Antoine's Cafe From 6:30pm to 9:00pm
Demonstrations by Caroline Cazaumayou
Includes recipes, dinner and a glass of wine!
No corkage fee if you bring your own wine.
Monday, February 4
Valentine's Dinner
Smoked Salmon Pinwheels
on Cucumber Slices
Pistachio Crusted Pork Tenderloin with
Port Wine Sauce
Rosemary Mashed Potatoes with Asiago
Roasted Carrots
Molten Chocolate Cake
Monday, March 10
Dining Italian Style
Zucchini and Tomato Salsa
with Garlic Pita Points
Sauteed Chicken Breast with Artichoke
Olive and White Wine
Baked Semolina Gnocchi with Sage
Chocolate and Almond Torte
Monday, April 7
A Spring Celebration
Crab Stuffed Mushrooms
Rack of Lamb with Spice and Pepper Crust
Feta-Mint Rice
Sweet Mustard Carrots with Pistachios
Chocolate Meringue Cake
Monday, May 19/
Tuesday, May 20
Memorial Day Grilling!
Grilled Basil-Artichoke Quesadillas
Marinated Flank Steads
Rosemary Potato Slices
Spinach Salad with Spiced Carrot
Vinaigrette, Olives and Feta
S'Mores Brownies
Monday, June 23
Fourth of July Party!
Guacamole Dip
Cheesy Baked Potatoes and Carrots
Corn, Arugula, Tomato and Red Onion Salad with Cumin-Orange Vinaigrette
Chile-rubbed Chicken with BArbecue Table Mop
Chocolate Fudge Bars and Glazed Strawberries
$50.00 per person
Full payment is due upon reservation.
No refunds for cancellation made less than 72 hours prior to class.
Demonstration starts promptly at 6:30pm so please arrive early to get seated.
TO RESERVE CALL (949) 492-1763
